Hi, I'm Jess! Born and raised in Siena, Tuscany, I've been immersed in the rich traditions of Italian cuisine my entire life. Through my food blog, I hope to share a slice of Tuscan warmth and the genuine flavors that have been a part of my journey since childhood.
(NEW Recipe 🍽️) Caprese Salad with Grilled Eggplant
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Hey Reader! The days are finally getting longer and warmer and I honestly couldn't be happier. I love spring and summer and I especially love spring and summer food: cold salads, easy meals with all the flavorful produce, colorful and refreshing. Caprese Salad is a summer staple in every Italian family. It's the easiest dish you can make when it's too hot to cook or just as a delicious appetizer. This version has grilled eggplant for a smoky and flavorful twist, but you can also add more veggies or keep it basic. Caprese Salad with Grilled EggplantThis Caprese Salad with Grilled Eggplant is a delicious twist on the classic Italian Caprese salad. Sweet tomatoes, creamy mozzarella, fragrant basil, and smoky grilled eggplant come together to create a fresh and satisfying dish that's perfect on warm days as a quick lunch or appetizer.
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Cooking my Dreams | Easy Italian and Tuscan Recipes
Hi, I'm Jess! Born and raised in Siena, Tuscany, I've been immersed in the rich traditions of Italian cuisine my entire life. Through my food blog, I hope to share a slice of Tuscan warmth and the genuine flavors that have been a part of my journey since childhood.
Hey Reader! Along with Carbonara, Amatriciana sauce is a classic Roman pasta that is popular all throughout Italy and worldwide. Made with amazing Guanciale from Amatrice and a simple yet flavorful tomato sauce. Traditionally served with Tonnarelli, this version with Rigatoni (also classic and popular) will quickly become one of your favorite pasta dish. Classic Rigatoni all'Amatriciana Rigatoni all’Amatriciana is one of the most iconic Roman pasta dishes, known for its bold, simple flavors...
Hey Reader! If you're looking for a healthy high-protein snack or a bright and light summer appetizer for a dinner party or aperitivo, then look no further. This Lemon Feta White Bean Dip has quickly become my favorite snack and it's ready in minutes! Lemon Feta White Bean Dip This Lemon Feta White Bean Dip is creamy, fresh, and full of bright Mediterranean flavors. It’s made by blending white beans with tangy feta, lemon juice, and olive oil until smooth and velvety, creating a dip that is...
Hey Reader! Zucchini season is about to begin and I'm thrilled! I love zucchini so much we grew them ourselves in our garden for several years. This year with the baby coming we didn't have time to set up a big vegetable garden, but I'm still using zucchini every week in so many easy dinner recipes. Here are some of my faves: Creamy Pasta with Zucchini and Burrata This Creamy Pasta with Zucchini and Burrata is perfect for a weeknight dinner or a cozy weekend treat. It comes together in under...